To celebrate independence day we took a trip to Asheville North Carolina. We toured the Biltmore (our photos), hiked Pisgah National Forest (our photos), and enjoyed downtown Asheville’s restaurants.
We stayed at a wonderful bed and breakfast, the Sweet Biscuit. Their rooms are large, clean, and beautifully decorated. The breakfasts were phenomenal. Each breakfast of our three-day stay was different—fresh home-made biscuits and muffins, quiche, bacon, sausage, and french toast.
Robert and Angela are wonderful hosts—both are funny, interesting, and warm. I hope you have an opportunity to enjoy their hospitality as much as we did.
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